Case Studies - Cybake

Case Studies

Find out how these bakeries use Cybake

Retail or wholesale, large or small, Cybake bakery software cuts admin, improves efficiency and increases sales for bakeries around the world.

Crust Vegan Bakery halves admin time and boosts accuracy with Cybake

August 13, 2025 By Catherine Thomas

Crust Vegan Bakery halves admin time and boosts accuracy with Cybake

Crust Vegan Bakery in Philadelphia, Pennsylvania, was founded in 2015 as a small wholesale and catering business with just two employees.

Situated in the neighborhood of Manayunk to the north west of the city, it now has a commercial kitchen, a storefront, 16 staff members, and around 50 wholesale customers.

Read more about Crust Vegan Bakery halves admin time and boosts accuracy with Cybake

Cybake at Leavity Bread and Coffee

July 8, 2025 By Catherine Thomas

Leavity Bread & Coffee cuts order errors and saves time with Cybake

Leavity Bread & Coffee in Salt Lake City, Utah, supplies local markets, restaurants, coffee shops, cafés, and farmers markets throughout the Salt Lake City area.

It opened a retail bakery store in February 2023, followed by a café in May 2024.

Read more about Leavity Bread & Coffee cuts order errors and saves time with Cybake

Cybake at White's Bakery

June 19, 2025 By Catherine Thomas

White’s Bakery saves time and cuts errors with switch to Cybake

White’s Bakery, based in Worsbrough Bridge, Barnsley, South Yorkshire, was founded in 1934 by Elsie White in the local library.

Today, the bakery produces a wide range of individually wrapped, home-baked goods for around 250 wholesale customers across the UK.

Read more about White’s Bakery saves time and cuts errors with switch to Cybake

Screenshot of YouTube video featuring Charles Alpers of Zeppole Baking Company

June 12, 2025 By Catherine Thomas

Cybake reduces errors, cuts payroll and boosts efficiency at Zeppole Baking Company

Zeppole Baking Company was founded in 1993 by a former attorney who trained in Europe to bring artisan bread to Boise, Idaho.

In 2006, Charles and Alison Alpers took over and as well as operating the bakery and café, they grew its wholesale business to nearly 100 clients across the region.

Read more about Cybake reduces errors, cuts payroll and boosts efficiency at Zeppole Baking Company

April 1, 2025 By Seamus Quinn

Cybake simplifies orders, accounts and deliveries at Summer Kitchen Bakery

Summer Kitchen Bakery was a pioneer when it first opened in Longley, Tasmania, in 1975, when its organic, hand-made sourdough loaves were considered unusual.

Fifty years later, Summer Kitchen Bakery is still supplying its high-quality bread to grocery chains, restaurants, and cafes throughout the Huon Valley.

Read more about Cybake simplifies orders, accounts and deliveries at Summer Kitchen Bakery

Rebel Bread owner Zach Martinucci pictured inside his bakery

March 11, 2025 By Seamus Quinn

Rebel Bread takes online orders, scales production and smooths deliveries with Cybake

Rebel Bread was established by Zach Martinucci in Denver, Colorado, in 2018.

His bakery delivers to around one hundred wholesale accounts across the Denver metro area including specialty coffee shops, grocery stores and restaurants.

Read more about Rebel Bread takes online orders, scales production and smooths deliveries with Cybake

A baker at Melbourne Cybake user Dench Bakers prepares trays of Danish pastries

February 27, 2025 By Seamus Quinn

Dench Bakers ditches old ERP software for user-friendly Cybake

Dench Bakers is a wholesale artisan bakery in Abbotsford, a suburb of Melbourne, Australia.

Founded in 2015, its customers include cafes, restaurants and independent grocers throughout the local state of Victoria.

Read more about Dench Bakers ditches old ERP software for user-friendly Cybake

Impasto Forno Antico owners Armando and Alessio Villani at work in their bakery

February 20, 2025 By Seamus Quinn

Cybake streamlines retail and wholesale operations at Impasto Forno Antico

Impasto Forno Antico is an authentic Italian-style bakery in Avondale Heights, a suburb in the north-west of Melbourne, Australia.

In addition to its retail operation, the bakery supplies around 100 wholesale customers, including high-end restaurants, cafes and small independent supermarkets.

Read more about Cybake streamlines retail and wholesale operations at Impasto Forno Antico

Shot of Italian Bakery-branded box and shop interior

February 14, 2025 By Seamus Quinn

Cybake improves order processing, accounts and invoicing at Italian Bakery

Founded in 1960 in Edmonton, Alberta, Canada, Italian Bakery operates a retail store in the city’s Beverly suburb and a grocery/café called Italian Bakery’s Mercarto, in the adjoining city of Saint Albert.

It has also built up a large wholesale customer base of restaurants, cafes, retailers, and sandwich-makers.

Read more about Cybake improves order processing, accounts and invoicing at Italian Bakery

Arial shot of Braces Bakery's site in Pen-Y-Fan, Wales

November 27, 2024 By Seamus Quinn

Brace’s Bakery upgrades from legacy system to Cybake to manage its operations

Brace’s Bakery is the biggest brand in Wales, known for its range of sliced bread, rolls and products such as Welsh cakes, tea cakes and crumpets.

It supplies supermarkets and convenience store chains, providing some with private label items, and operates in the food service sector.

Read more about Brace’s Bakery upgrades from legacy system to Cybake to manage its operations

Kaffeeklatsch Seattle owners Justus Jessen and Annette Heide-Jessen

October 25, 2024 By Seamus Quinn

Kaffeeklatsch Seattle grows wholesale pretzel business with Cybake

Kaffeeklatsch Seattle is a German-style retail and wholesale bakery established in 2011 as a coffee shop that made and sold pastries.

It developed a wholesale business around its popular signature pretzels and now supplies around 30 gastro pups, breweries and restaurants, as well as between 20 and 30 further customers via a distributor.

Read more about Kaffeeklatsch Seattle grows wholesale pretzel business with Cybake

MaryBeth and Colin Smith and Beth and Grant McBride of Franco Baking Company

Franco Baking Company improves productivity, purchasing and waste with Cybake

Franco Baking Company is a wholesale sourdough bread manufacturer with a fifty-year heritage based in in Sparks, Nevada, USA.

The bakery supplies restaurants and grocery stores on a wholesale basis across northern Nevada and Lake Tahoe. It also has a popular frozen bread line that is distributed throughout the USA.

Read more about Franco Baking Company improves productivity, purchasing and waste with Cybake

Jeff Ostlund, Joan Wilson and Kent Flagtwet of Sandy’s Donuts in Fargo, North Dakota.

Sandy’s Donuts

Fargo, North Dakota, retailer halves retail waste and saves $100,000 with sales-based shop ordering and streamlines wholesale operation by taking orders online.

Read more about Sandy’s Donuts

Cooplands Bakery in York

Cooplands Bakery

UK’s second biggest retail bakery improves availability and sales in its shops with automated stock replenishment and in-store production planning.

Read more about Cooplands Bakery

Cybake underpins rapid growth at Bertie’s Bakery

Bertie’s Bakery is a wholesale producer of breads, cakes and snacks based in Toomebridge, County Antrim, Northern Ireland.

Read more about Cybake underpins rapid growth at Bertie’s Bakery

The team at Camino Bakery

Camino Bakery installs Cybake to streamline production for its stores and process wholesale orders online

Before adopting Cybake, Winston-Salem, North Carolina-based Camino Bakery ran production for its stores and wholesale operations using Google Sheets spreadsheets.

Read more about Camino Bakery installs Cybake to streamline production for its stores and process wholesale orders online

Importico’s Bakery and Café

Stuart, Florida, retail bakery owner restores work/life balance and grows wholesale operation with automated production planning and online orders (includes video).

Read more about Importico’s Bakery and Café

Big River Bakery

Newcastle-Upon-Tyne, North-East England, retailer ditches spreadsheets and grows wholesale operation by streamlining production, pricing and food label information (includes video).

Read more about Big River Bakery

Niko Ambeliotis talks about benefits of bakery software.

Mediterra Bakehouse

Pittsburgh, Pennsylvania bakery café chain and manufacturer grows 40% and reduces labor costs by taking orders online and automating production schedules, recipe management and costing (includes video).

Read more about Mediterra Bakehouse

Freedom Bakery

Matt Fountain, founder of Freedom Bakery in Glasgow, explains how his wholesale operation reduced errors, saved admin costs and grew its business by replacing spreadsheets with Cybake and by integrating with Xero for invoicing.

Read more about Freedom Bakery

Bakery software at Beres Pork Shops

Béres Pork Sandwich Shops

Béres Pork Sandwich Shops was founded in the city of Sheffield, Yorkshire, England, in 1961 by Sandor Béres, who came to the UK following the Hungarian Uprising in 1956.

Read more about Béres Pork Sandwich Shops

The Bread Social

The Bread Social was created by Tom Scott, Sam Saulwick and Paul Giddings, three seasoned bakers who set up shop on an 84-acre farm in Byron Bay, New South Wales, in 2015.

Read more about The Bread Social

Fitzbillies Artisan Bakery and Tearooms Shopfront.

Fitzbillies Artisan Bakery and Tearooms

Fitzbillies Artisan Bakery and Tearooms was founded in Cambridge, England, by Arthur and Ernest Mason in 1920.

Read more about Fitzbillies Artisan Bakery and Tearooms

Geordie Bakers

Newcastle upon Tyne-based Geordie Bakers has become one of the biggest daily bread wholesalers in the North East of England.

Read more about Geordie Bakers

Sprinkles Donut Shop

Sprinkles Donut Shop, headquartered in Georgetown Township, Ottawa County, Michigan, operates retail five stores in the surrounding area and is adding two new locations by the end of this year.

Read more about Sprinkles Donut Shop

Palmerston Bakery

Palmerston Bakery, in Palmerston, Northern Territory, was the first business in Australia to get up and running with Cybake bakery management software.

Read more about Palmerston Bakery

M&S (Cybake ISB)

Freshness and availability are clear points of differentiation for grocery retailers that operate in-store bakeries.

Read more about M&S (Cybake ISB)

Pane Fresco

Pane Fresco owner Great Plains Beef is a specialist provider of certified Piedmontese beef based in Nebraska’s state capital, Lincoln.

Read more about Pane Fresco

Company profile

We started creating ERP-class software solutions for the baking industry in 1998.

Since then, we’ve gained a reputation for friendly and reliable customer support, a deep understanding of retail and wholesale bakery, and for our expertise in cutting-edge systems and technology.

Now, bakers of all types and sizes rely on Cybake® bakery software to control their businesses, cut admin, improve efficiency and increase sales.